DINING MENU
BREAKFAST 6A-11A | DINNER 4P-10P
DIAL “ROOM SERVICE” TO ORDER
BREAKFAST
BOTTLEWORKS SIGNATURE ITEMS
BOTTLEWORKS SUNRISE BURGER* $18
8oz. Wagyu Beef patty, applewood smoked bacon,
sunny side up egg, garlic aioli, white cheddar cheese,
brioche bun, tri-colored potatoes.
EGGS BENEDICT $17
Poached eggs, English muffin, Canadian bacon,
hollandaise, tri-color potatoes.
BREAKFAST SANDIE $15
Applewood smoked bacon, sunny side up eggs, cheddar, sourdough, honey Sriracha, tri-color potatoes.
BUTTERMILK PANCAKES $14
Maple syrup, fresh berries, lemon
compound butter, powdered sugar.
THE CLASSIC $15
Two eggs your way, bacon or sausage,
tri-color potatoes, choice of toast.
LOX AND BAGELS $15
Smoked salmon, two petite bagels, cream cheese,
capers, pickled red onion.
BUILD YOUR OWN OMELETTE $15
Choose one: bacon, sausage, ham.
Choose two: mushrooms, onions, bell peppers, spinach, tomato.
Choose one: white cheddar, Swiss, American, provolone.
Served with tri-color potatoes.
AVOCADO TOAST $14
Choice of bread, avocado smear, sunny side up eggs,
tomato, Cholula aioli, tri-color potatoes.
FRENCH TOAST $14
Brioche bread, fresh berries, maple syrup,
whipped butter, powdered sugar.
HONEY’D YOGURT AND GRANOLA (GF) $12
Greek yogurt, vanilla bean, honey,
house granola, seasonal berries.
STEEL CUT OATMEAL (GF) $12
Butter, brown sugar, dried cranberries, seasonal berries.
À LA CARTE
SEASONAL SLICED FRUIT & BERRIES (GF) (VGN) $11
FARM EGGS $8
Served your way.
TURKEY BACON $7
TURKEY SAUSAGE $7
CINNAMON ROLL $7
TRI-COLOR POTATOES $6
APPLEWOOD SMOKED BACON (GF) $6
SAUSAGE PATTIES $6
CHOICE OF BREAD $5
Marble Rye
Sourdough
Wheatberry
English Muffin
Gluten Free Bread- Add $1
Served with jam & butter.
DINNER
SHAREABLES
BOTTLEWORKS SIGNATURE ITEM
CHARCUTERIE $27
Chefs’ selection of cured meats, artisan cheeses, sweet & savory bites, crusty breads.
CRISPY CALAMARI $19
Breaded Calamari, hot peppers, Thai chili sauce,
cilantro aioli, charred lemon.
COBB SALAD (GF) $18
Fried chicken, smoked bacon, cherry tomatoes, eggs,
blue cheese crumbles, avocado ranch dressing.
CHICKEN WINGS $18
Eight wings, carrots & celery, ranch.
Choice of Buffalo sauce, BBQ sauce, mango habanero
or Buffalo dry seasoning.
HUMMUS DUO $17
Choice of two: Avocado, Classic or Roasted Red Pepper
Pita bread, olives, cucumber, carrots, roasted tomatoes.
BUFFALO MAC & CHEESE $17
White cheddar cheese sauce, cavatappi noodles,
chicken tenders tossed in Buffalo sauce,
onions & peppers, blue cheese crumbles.
CHICKEN PESTO FLATBREAD $15
Fresh mozzarella, chicken, tomatoes, pesto, balsamic glaze.
CAESAR SALAD (GF) $14
Grilled Romaine, croutons, Sartori parmesan,
candied bacon, creamy Caesar dressing.
Add chicken for an additional $6.
CAPRESE FLATBREAD $14
Fresh mozzarella, fresh basil, oven-cured tomato, garlic confit, Mike’s hot honey. Substitute to a cauliflower crust for an additional $3.
ENTRÉES
BOTTLEWORKS SIGNATURE ITEMS
FILET MIGNON* $39
6oz filet mignon, house steak butter,
broccolini, Yukon Gold mashed potatoes.
DECO BURGER* $18
8oz Wagyu Beef patty, brioche bun, garlic aioli, white cheddar cheese, bacon onion jam, lettuce, tomato,
pickle spear, Steak fries.**
SURF N TURF* $49
6oz filet mignon, house steak butter, jumbo lump crab cake,
Yukon Gold mashed potatoes, broccolini, charred lemon.
KING SALMON* $28
6oz salmon, pesto cream, broccolini, wild rice blend.
CRAB CAKES $24
Two jumbo lump crab cakes, remoulade, charred lemon.
LOADED FRIES $18
Steak fries, white cheddar, sharp cheddar,
candied bacon, ranch, green onions.
PRESTON BLT $18
Smoked bacon, capicola, ham, Sourdough, garlic aioli, provolone, lettuce, tomato, pickle spear, Steak fries.**
NASHVILLE HOT CHICKEN SANDWICH $15
Fried chicken breast, Nashville hot sauce, garlic aioli, brioche bun, lettuce, tomato, pickle spear, Steak fries.**
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
**Upgrade steak fries to loaded fries for an additional $3
FOR THE KIDS
CHICKEN TENDERS & FRIES $13
FLATBREAD CHEESE PIZZA $10
SLIDERS W/ STEAK FRIES $10
MAC & CHEESE $9
NOODLES & BUTTER $8
À LA CARTE
MAC & CHEESE $7
SIDE CAESAR SALAD $7
YUKON GOLD MASHED POTATOES $6
LOADED MASHED POTATOES $7.5
STEAK FRIES $6
BROCCOLINI $6
SIDE OF FRUIT $5
DESSERT
BOTTLEWORKS SIGNATURE ITEM
BREAD PUDDING A LA MODE $12
Bread pudding, bourbon sauce, vanilla ice cream, caramel sauce.
N.Y. CHEESECAKES $14
Whipped cream, chocolate shavings.
FRUIT TARTLET $13
White chocolate mousse, glazed seasonal berries, fruit.
GRILLED POUND CAKE WITH BERRIES $12
Grilled pound cake slices, seasonal berries, whipped cream.
JUICE
Cranberry, Apple, Orange
glass $4 / carafe $9
HOT TEA $5
REGULAR OR DECAFFEINATED COFFEE
small $9 / large $12
COKE, DIET COKE, SPRITE
8 oz bottle $3
ACQUA PANNA
500 ml $6
BEVERAGES
WINE
BY THE GLASS
HOUSE WINE $8
Chardonnay
Pinot Grigio
Sauvignon Blanc
Pinot Noir
Cabernet Sauvignon
Merlot
BY THE BOTTLE
SPARKLING
Cavicchioli 1928, Prosecco, Veneto Italy $35
Decoy, Brut Cuvée, California $45
Piper Heidsieck, 1785 Brut Cuvée, Champagne, France $70
Nicolas Feuillatte Brut Reserve, Champagne, France $85
SAUVIGNON BLANC
Cape Mentelle, Australia $45
CHARDONNAY
Hands of Time, Napa Valley, California $40
RIESLING
A to Z Wineworks, Oregon $40
ROSÉ
Longevity Deborah's Cuvee, California $35
PINOT NOIR
Juggernaut, Russian River California $45
RED BLEND
Unshackled, Columbia Valley, Washington $45
CABERNET
Intrinsic, Columbia Valley Washington $45
BEER
DOMESTIC $5
Miller Lite
Coors Light
Bud Light
Michelob Ultra
IMPORT $6
Stella Artois
CRAFT & SEASONAL $6
Ask your server about our rotating collection of local craft and seasonal beers
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. (GF) GLUTEN FREE (VGN) VEGAN